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掲載日：2025年9月1日
Limited time offer, limited quantity. Enjoy the taste of autumn.
期間：2025年9月1日 ～ 2025年11月30日
We offer a wide variety of dishes, including dishes using autumn flavors and a course where you can compare Japan's three major Wagyu beef varieties with Akagyu beef.
Lunch from 2,900 yen, Dinner from 9,500 yen
- A la carte: Matsutake mushroom and scallop teppanyaki
- A la carte: Steamed abalone with Chardonnay gelee
- A la carte: Sautéed Akagyu Chateaubriand and Foie Gras
- A la carte: Japanese-style Akagyu beef tagliata
- A la carte: Seared red beef and plum blossom yuba
Restaurants
& Cafes
KUMAMOTO AKAUSHI SHABU-SHABU KOUBAI
31F イーストヤード 11番地
This is a shabu-shabu and sukiyaki specialty restaurant that uses "Kosei beef," a type of Japanese beef raised in Aso, Kumamoto.
