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[Limited Time Offer] Kikkoman's special soy sauce "Goyokura/Goyokura Nama" will be on sale in limited quantities!
[Imperial Storehouse]
This is a special pasteurized soy sauce that is carefully aged in cedar barrels at a government brewery that continues to carry on tradition to the present day.
The strong aroma and firm saltiness go well with strong ingredients like red tuna.
[Government brewer] Limited quantity item
This is a limited edition raw soy sauce delivered once a year from our official brewery.
The gentle aroma and freshness of the juice further enhance the flavor of the ingredients.
[BLENDER'S PRIDE]
・Dashi soup
Our soy sauce blending techniques and soy sauce preparation methods, which have been refined over many years, allow us to bring out the best in the individuality of high-quality ingredients.
It can be used for dipping and cooking in a variety of ways.
・Dashi soy sauce
The combination of blending techniques honed over many years and meticulous dashi extraction methods has resulted in the creation of a masterpiece of dashi soy sauce.
It adds a rich flavor to simple dishes such as rice with raw egg or bukkake udon noodles.
・White soup stock
This is the highest quality white dashi that only Kikkoman, a company with a long history of experience in soy sauce, can deliver.
Use it to add an essence to your everyday cooking, such as colorful rolled omelets or aromatic takiawase (simmered dishes).
Why not spend the New Year's holidays in luxury with special soy sauce?
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